Name of recipe: Cashew, Groundnut, Tigernut, Peach and Strawberry Porridge

Preparation Time: 5 mins

Cooking Time: 5 mins

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25g Tom Brown PLUS

150ml milk

Chopped peach

10g cashew

10g groundnut

10g tigernut

1 poached strawberry

Cooking Instructions

*Mix 25g of Tom Brown PLUS with the milk or water in a pan and stir well to dissolve completely

*Stir over medium heat for 5 minutes to cook the grains

*Continue stirring till desired thickness

*Remove from heat and transfer to glass – top with the cashew, groundnut, tigernut, peach and strawberry

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