Recipe Name: Kiwi, Coco Pops, Peach, Blueberries and Yogurt Porridge
- Preparation Time5 min
- Cooking Time5 min
- Total Time10 min
Ingredients
- 25g Tom Brown PLUS
- 150ml water
- 1 ½ tablespoon powder milk
- Chopped kiwi
- 10g coco pops
- Chopped Peach
- 5 blueberries
- 50ml yogurt
Directions
1
Pour the powder milk to the water and mix well
2
Add 25g of Tom Brown PLUS with the mixture in a pan and stir well to dissolve completely
3
Stir over medium heat for 5 minutes to cook the grains
4
Continue stirring till desired thickness
5
Remove from heat and transfer to glass plate – pour the yogurt and top with blueberries, peach, coco pops and kiwi
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