Cooked Cereal

Recipe Name: Instant Cereal

    Ingredients

    • 2 Spoonful of PachaMama Baby Cereal (any of the variant)
    • Water

    Directions

    1

    Wash your hands before preparing the baby’s food. Use only clean utensils. Add 2/3 cup (150ml) of water in a pot over medium heat and leave to boil.

    2

    In a separate bowl, add 2 tablespoons (20g) of PachaMama Baby Cereal and dissolve with a little quantity of water to get a lightly thick smooth paste.

    3

    Pour the paste into the boiling water and stir over low heat for 2 minutes continuously to avoid lumps till desired thickness (add more water where necessary).

    4

    Serve warm.

    For babies over 6 months, add breast milk, formula milk, yogurt or fruit puree of choice to taste (For older ages above 12 months old, add milk, sugar, honey or any toppings of choice to taste).

    NOTE: Honey and sugar is not suitable for babies below 12 months old.

    Sharing is caring!