Peach, Coco pop and Greek Yogurt Porridge

  • Preparation Time5 min
  • Cooking Time5 min
  • Total Time10 min

    Ingredients

    • 25g Tom Brown PLUS
    • 150ml milk
    • Chopped peach
    • 10g coco pops
    • 50ml Greek yogurt

    Cooking Instructions

    1

    Mix 25g of Tom Brown PLUS with the milk or water in a pan and stir well to dissolve completely

    2

    Stir over medium heat for 5 minutes to cook the grains

    3

    Continue stirring till desired thickness

    4

    Remove from heat and transfer to glass – pour the yogurt and top with the coco pops and peach

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