- Preparation Time5 min
- Cooking Time5 min
- Total Time10 min
Ingredients
- 25g Tom Brown PLUS
- 150ml soya milk
- ¼ teaspoon vanilla essence
- A pinch grated nutmeg
- Half a pear
- ¼ teaspoon of cinnamon
Cooking Instructions
1
Mix 25g of Tom Brown PLUS with the soya milk in a pan and stir well to dissolve completely
2
Add the vanilla essence and the nutmeg
3
Stir over medium heat for 5 minutes to cook the grains
4
Continue stirring till desired thickness
5
Remove from heat and transfer to bowl – top with the half pear and sprinkle the cinnamon
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